The mission of the Chappaqua Farmers Market is to bring food that is locally grown, raised or produced to our community and to raise awareness of the importance of eating local for the sustainability of our planet.

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at the market on Saturday, August 29th

 

Vendors

(subject to change)

Bien Cuit Bakery
Bronx Baking Co.
Bread Alone
Consider Bardwell Cheese
Crown Maple Organic Syrup
Doc Pickle
Edenesque Almond Milks
French Press Cafe
Itsa Pizza Truck
Joe Tomato Mozzarella
Letterbox Farms
Madura Farms
Morgiewicz Produce
Mrs. D's Mediterranean Delights
NY Chup
Obercreek Farm
Orchards of Concklin
Pie Lady and Son
Pura Vida Fishery
Running Creek Farm
Skinny Buddha
Sohha Yogurt (will be back soon!)
Stone Barns Pastured Meats
Taiim Falafel Shack
Teagevity
True Food
Wright's Orchards

Events

Music:
The Levins

Special:
New Castle Field Hockey Association

 

 

 

Pascale’s Blog

  • august 27, 2015

    Summer’s IT fruit: WATERMELON

    Want to know how to stretch out summer?

    Buy a large watermelon at the market this week and enjoy it every day of the week. It’s as versatile as it is sweet – you can use it any thing from savory salads, to gazpacho to cocktails. And, nothing beats gnawing on a slice on the back porch while the juice runs down your arms and drips off your elbows.

    PLUS, watermelon is healthy! As its name suggests, watermelon is about 92 percent water and is the perfect way to hydrate first thing in the morning or after a workout.   This juicy fruit is also among the best sources of lycopene – a nutrient found in red fruits and vegetables that’s important for vision, heart health, and cancer prevention.

    What’s more, watermelon contains just 40 calories per cup.
    I couldn’t resist this Food52 recipe for beefsteak tomato and watermelon salad since both are at their peak right now.

    Read More

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